There are several VISTAs who began their term around the same time I did, and it seems like every other week I'm saying good-bye to someone. As much as I hate hate HATE farewells, I do believe in a proper send-off with lots of good food... a kind of physically manifested sense of comfort through a happy tummy. In this particular case, we ventured to Kaminsky's, a dessert cafe and bar, as a final (delicious) hoorah for my VISTA pal, Ashley. Located in the heart of downtown Charleston on Market Street, Kaminsky's boasts freshly prepared, "most excellent" dessert. I had never even heard of the place; but the second I walked in, I was so happy my camera was on hand. It most certainly deserved a picture post.
First of all, I had a very vague concept of the joint; I was told "it's like a dessert place." I pictured this quaint little coffee shop type set up, and I guess it kind of was -- but with dark furniture, low-lighting, a full bar, lots of local art displayed on the walls, and waiters dressed in formal black serving attire. It's attached to the T-Bones Steakhouse restaurant, so it pulls in traffic from that side as well as from those simply looking for a treat. Bonus? We happened to get there early enough for my favorite time of the day: happy hour! Certain drinks were half-off or had special pricing, and some of the desserts had a couple of bucks knocked off. And while I had every intention of indulging already, I really didn't need the extra push... but when in Rome!
Oh my goodness, I could feel my pancreas start to freak as I glanced over both the dessert and "adult beverage" menus. Usually I go straight to one or two main things and become instantly obsessed, but this time I was infatuated with the entire sha-bang. Luckily I got there a little earlier than everyone else, so I had plenty of time to carefully gauge my sugar-tolerance. Once everyone arrived, I had finally settled on my selections: The Toll House cookie pie and a glass of (get this!) ChocoVine.... a special Cabernet wine blended with Dutch chocolate. Holy mother of Beethoven! I thought that only existed in my dreams!
Excuse the grain on the first picture; I didn't want to ruin the chocolaty perfection with my flash.
It was beyond delicious and our waiter, Damien, was gracious enough to heat up my pie upon request. The warm chocolaty, doughy pie went so well with the chilled glass of wine. The ChocoVine honestly tasted more like alcohol than chocolate (and that's not necessarily a complaint), but it still had the velvety liquid consistency of a dark red wine. My friends went for equally as scrumptious choices, and it was fun to pass the plates around and sample our wares.
Ashley & Kelly with their marvelous martinis.
Michelle, myself, and Jyn!
And such a 'sweet' fare-thee-well for Miss Ashley it was. All in all, I give this a 9 out of 10... the only reason I'm not giving up the extra point is because it was only 7pm and many of their desserts were scratched off the list because they sold out of it. But the service was excellent -- seriously, ask for Damien; he was a total gentleman, had a great sense of humor, and was spot-on the whole night despite us asking tons of questions. Their beverage menu is pretty expansive, even if you just wanted a 'plain' cocktail or a beer (they have a great variety of fun imported ones, too!). They also had plenty of non-alcoholic drinks to choose from if you wanted pure sugar instead of the alcoholic variety. And, of course, their desserts are all amazing and served in huge portions; at $5-7 a selection, it's a steal.
So, would I recommend Kaminsky's?
You bet.
Expert Tip: Always bring the best company. =)
Now, as far as the post-Kaminsky's diet and exercise plan... you're on your own. My suggestion? A long evening walk down the Battery... or rolling yourself home and immediately putting on a favorite pair of stretchy pants.